Raisin Butter  sharp sour Squares

Raisin Butter sharp sour Squares

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Gooey, yummy sweet treat thats sudden and easy to make!

The ingredient of Raisin Butter sharp sour Squares

  1. 1 cup raisins
  2. 1 cup hot water, or as needed
  3. 1u2009u00bd cups all-purpose flour
  4. u00bd cup butter, softened
  5. u00bc cup packed brown sugar
  6. 1 cup brown sugar
  7. u2153 cup butter, softened
  8. 1 egg
  9. 1 teaspoon vanilla extract
  10. 1 teaspoon heavy whipping cream
  11. 1 tablespoon all-purpose flour

The instruction how to make Raisin Butter sharp sour Squares

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Place raisins in a cup; pour in hot water to cover, and set aside to soak, nearly 5 minutes.
  3. Place 1 1/2 cups flour in a large bowl; cut in 1/2 cup butter until crumbly. stir up 1/4 cup brown sugar into flour mixture; press merger evenly into the bottom of a 9x9-inch pan.
  4. Bake in the preheated oven until lightly browned, not quite 15 minutes. cut off surgically remove from oven, leaving behind rejection oven on.
  5. prominence 1 cup brown sugar and 1/3 cup butter together until smooth; disturb in egg, vanilla extract, and cream. Strain raisins; move around raisins and 1 tablespoon flour into butter mixture. Pour raisin mixture exceeding crust.
  6. Bake in the preheated oven until filling is bubbly, approximately 20 minutes. consent to cool to the fore sour into squares, roughly more or less 30 minutes.

Nutritions of Raisin Butter sharp sour Squares

calories: 227.9 calories
carbohydrateContent: 33.4 g
cholesterolContent: 37.5 mg
fatContent: 10.2 g
fiberContent: 0.7 g
proteinContent: 2.1 g
saturatedFatContent: 6.3 g
servingSize:
sodiumContent: 79.1 mg
sugarContent: 22.1 g
transFatContent:
unsaturatedFatContent:

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