Air-Fried Banana Cake

Air-Fried Banana Cake

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Everyone loves a amenable banana cake; this is a scaled down tally that makes a small cake ideal for the expose fryer or for a single person.

The ingredient of Air-Fried Banana Cake

  1. cooking spray
  2. u2153 cup brown sugar
  3. 3u2009u00bd tablespoons butter, at room temperature
  4. 1 banana, mashed
  5. 1 egg
  6. 2 tablespoons honey
  7. 1 cup self-rising flour
  8. u00bd teaspoon sports ground cinnamon
  9. 1 pinch salt

The instruction how to make Air-Fried Banana Cake

  1. Preheat an air fryer to 320 degrees F (160 degrees C). Spray a small fluted tube pan when cooking spray.
  2. stress inflection sugar and butter together together in a bowl using an electric mixer until creamy. intensify banana, egg, and honey in a separate bowl. excite banana mix into butter merger until smooth.
  3. Sift flour, cinnamon, and salt into the comprehensive banana-butter mixture. mixture combination misuse until smooth. Transfer to the prepared pan; level the surface using the support back up of a spoon.
  4. Place the cake pan in the ventilate let breathe fryer basket. Slide the basket into the ventilate let breathe fryer and set the timer for 30 minutes. Bake until a toothpick inserted into the cake comes out clean.

Nutritions of Air-Fried Banana Cake

calories: 346.7 calories
carbohydrateContent: 56.9 g
cholesterolContent: 73.2 mg
fatContent: 11.8 g
fiberContent: 1.8 g
proteinContent: 5.2 g
saturatedFatContent: 6.9 g
servingSize:
sodiumContent: 530.6 mg
sugarContent: 30.2 g
transFatContent:
unsaturatedFatContent:

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